Baba Ramdev -Divya Peya by DivyaOM

Specifications:

• Ela (cardamom), Teja-patra, Tvak or Dalchini (cinnamon), Lavanga (clove), Chandana, Jati-patri, Jati-phala, Marica (black pepper), rose-flower, lotus flower, Ashwagandha, Soma-lata, Punarnava, Vasa, Citraka, Amrita, Bhumyamalaki, Rohisha (Agiya Ghas), flower of Banaphsha (wild violet), Brahmi, Shankha-puspi, Tulasi (holy basil), Pippali (long pepper of small size), Shweta Candana, Cavya, Sunthi (dry ginger), Musta, Mishreya (Saunf), Arjuna, e
• Prepare like common tea; boil more than common tea, more boiling gives more effects of herbs added in the preparation; add sugar according to the taste.
• Like a common tea, as per requirement. Add the powder equal or lesser than common tea.
• Divya Peya is An Ayurvedic drink, free from alcohol, having sweet taste & the best substitute for tea