- Produce drier pulp than centrifugal juicers, and extracts more juice from fruits, vegetables, leafy greens, wheatgrass, etc... Squeezes ingredients with minimal oxidation, preserving natural taste & nutrients lost by high-speed centrifugal juicers that grind, crush, and heat
- The cold press juicer machine operates by first grind the fruit and vegetables into a pulp and then squeeze the water out of the pulp, creating juice; It separates the pulp to enjoy more juice and less foam
- The juicer removes excess pulp from the juice that is not wanted.
- Wide mouth feed tube to accommodate most produce whole; juice without precutting. Multi purpose juicer works with both fruits and vegetables; Support continuous juicing with automatic pulp ejection with separate juice outlet and pulp outlet
- The juice tap / cap can be fixed onto the juice outlet to contorl the flow of juice to the juice pitcher. Close the juice tap valve to pre-mix your juice, if desired. Closing the cap and adding water to the auger housing helps to pre-rinse the juicing screen for easier clean up; It is detachable for easy cleaning by simply pour water through between juices